Prep time: 10 minutes | Cook time: 30 minutes | Serves: 2 Unlike my last non-traditional pasta recipe, this risotto is quintessentially Italian. I ate this dish on a holiday in Florence, Italy and had to recreate it. In saying that, my risotto recipe is a ‘cheat’ risotto that doesn’t have you ladelling stock for […]
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Annecy is a gorgeous little town in the east of France, near the border of Switzerland and Italy. It is peaceful and incredibly picturesque. It is easily accessible by train, which is what we did coming from Milan. The town of Annecy sits on the feet of the French Alps which you can see […]
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During my time in Florence, I went on a lovely day tour around the Chianti region. It was such a fantastic experience which took us to small, family-run wineries, gorgeous little towns and fantastic enoteca’s and restaurants. Our first step was the lovely little winery Risecolli. They are a family-run winery that has been […]
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